Andres Blue Ribbon BBQ

Driving through the area and found this amazing little spot. Great prices, good servings sizes, and all food was wonderfully done. The owners were extremely caring and personable. Highly recommended this spot!

Good food, family style feel, calm relaxed atmosphere. Great Father and son dynamic working together to serve good meals. I ft like a guest in someone's house invited to their dinner table.

11/10 BBQ. Probably the best I’ve ever had in my life. So flavorful and melted off the bone. Didn’t need the sauces at all but those were delicious as well - that vinegar sauce was too good. Patrick was lovely to talk to and great service overall.

Loved this place. Firstly, the owner (Frank I think?) is a real peach and super friendly, we chatted the entire time I was waiting. He smokes his meats for 16 hours and the flavor is incredible, you don't even need sauce!! Brisket was my absolute favorite, super tender, flavorful and nice portions. I ate 2 large meals from one-3 meat plate. Sides were pretty good but a bit simple, still very flavorful though. Everything is made in house! Prices aren't updated online so I took some pictures of recent price changes. Definitely drive PAST Brook's and head down to Andres about a mile or 2 further.... you won't be disappointed!

Andres Blue Ribbon BBQ exceeded all expectations with their generous portions and delicious food. The free leftovers were the cherry on top, showcasing their commitment to customer satisfaction. The flavors were bold and the service was impeccable. I highly recommend this place for anyone looking for a satisfying and enjoyable dining experience. It was so worth the half hour drive

A nice little hidden gem. Food was great and owners are clearly very passionate about what they’re doing. We will be back!

The barbecue is the best around! Very friendly, and personable owners, they make you feel at home. If you want to try a great place, this is it! Would highly recommend, you won’t be disappointed!

I should keep this place a secret! If you’re looking for the real deal, look no further than Andre’s Blue Ribbon BBQ. This is a true mom-and-pop gem where the food speaks for itself and so does Andre. From the moment we walked in, we were greeted with warmth and stories that could only come from someone who’s been doing this for decades. Andre’s philosophy is simple: good BBQ stands on its own and doesn’t need sauce but he has it and it's made in house if you need it. Sold! He’s been at it for over 20 years, carrying on family recipes from the Carolinas, and you can taste the legacy in every bite. We ordered the brisket, pulled pork, and spare ribs with sides of cowboy pinto beans, baked sweet potato, and coleslaw. Every item was top notch, but the brisket stole the show, juicy, tender, and with a melt-in-your-mouth fat cap that’s simply unforgettable. Best I’ve ever had, hands down. The place isn’t fancy, but that’s part of the charm. It’s exactly what you want from a BBQ spot a bit rough around the edges, filled with stories, and soul. Before we left, Andre gave us a tour of his smoker and even dropped a few brisket secrets (which I’m keeping to myself). This is the kind of place you tell your friends about. You will find no frills or anything fancy about this place, just let his food do the talking,